Microwave fudge

3 c. Semi-sweet chocolate chips

1 can sweetened condensed milk

1/4 c. Butter

1 c. Chopped pecans or walnuts

 

Place all ingredients into a 2-quart casserole dish. Microwave at medium until chips are melted (depending on the power of the microwave from 2 to 5 mins).

Check and stir once or twice.

When the chips are melted, stir in nuts and pour into a well-greased 8 x 8 inch square baking dish.

Refrigerate until set and cut into squares.