December's Dinner Party in a Box was a resounding success! Bart and Yuenan's home, with its modern design, provided the ideal backdrop for the meticulously crafted dishes by Chef and Owner Peter Froese of Spokane's Gander & Ryegrass restaurant. Every Moment Events decorated the entire Christmas-themed spread without making it cheesy, achieving an effortlessly timeless and classy ambiance. Residents and Stroll Business Partners joined forces for a delightful and festive Christmas dinner, cultivating a warm atmosphere filled with shared celebration and meaningful connections.

Nestled in the heart of Spokane, Gander and Ryegrass is a culinary gem that captivates the senses and elevates the dining experience to new heights. From its chic, modern ambiance to the intricately crafted menu, every detail exudes a passion for gastronomy. Upon entering, the warm and inviting atmosphere sets the stage for a memorable meal. The interior seamlessly blends rustic charm with contemporary design, creating a welcoming space that invites guests to unwind and savor the moment.

The menu at Gander and Ryegrass is a testament to culinary artistry. Each dish is thoughtfully curated, showcasing the chef and team's dedication to fresh, local ingredients and innovative flavor combinations (More pictures of the food than people were shared by attendees!). 

In conclusion, Gander and Ryegrass in Spokane, WA, is a culinary haven that marries exceptional cuisine with a welcoming atmosphere. Each visit promises a new adventure for the taste buds, making it a destination for food enthusiasts seeking a truly memorable dining experience.