Pumpkin Brownies: A Kroger Favorite
A recipe courtesy of our sponsor, Kroger
Ingredients
- 4 large eggs
- 2 cups sugar
- 1 cup butter, melted
- 1 (15 oz.) can Simple Truth Organic™ Canned Pumpkin
- 1 tsp. vanilla extract
- 1 1⁄2 cups Simple Truth Organic™ Flour
- 1 1⁄2 tsp. pumpkin pie spice
- 1⁄4 tsp. cinnamon
- 8 oz. cream cheese, softened
- 1⁄2 cup butter, softened
- 2 tsp. vanilla extract
- 2 cups powdered sugar
Directions
- Step 1Preheat oven to 350°F.
- Step 2In an electric mixer’s large mixing bowl beat the eggs, add in the sugar and butter and mix well. Add the pumpkin and vanilla and mix. Add the flour and spices and mix well. Spread in a 9”x13” greased pan.
- Step 3Bake for 25-35 minutes or until a toothpick comes out clean. Let cool.
- Step 4To make frosting: In a small bowl, beat cream cheese, butter, vanilla and powdered sugar until just mixed. Frost when the brownies are cool.
- Step 5Cut into squares and serve.
You can find more recipes at www.kroger.com.